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Our Staff

Lisa DePaul, General Manager

Lisa has been with The Bucks Club since 2008 and has been General Manager of the club since 2011.

Chris Grossbach, PGA Head Golf Professional

Chris has been in the golf business for over 25 years, and is a certified Class A Member in Golf Operations (the top 4% of PGA Members).  He has worked at several courses across the country including Deer Run CC in Winter Springs, Florida, Dyker Beach Golf Club in Brooklyn, Pine Hill/Trump National Philadelphia in Pine Hill, NJ, The Golf Club at Redmond Ridge in Redmond, Washington, and most recently at TPC Jasna Polana in Princeton, NJ.  Chris is also a teaching professional in golf instruction for all skill levels from beginning to advanced. He lives in Perkasie with his wife Joanne, and two sons, Jacob, 4 and Connor, 2. His hobbies outside of Golf include  fishing, cars, and cooking.

Joe Agnew, Superintendent

Joe has been in the Golf industry for almost 30 years. Joe is a graduate of the Rutgers, professional Golf Turf Management Program. He started as a Pro Shop Assistant at Torresdale Frankford Country Club, before becoming a part time crewman. He then moved on to becoming Assistant Superintendent at Burlington Country Club before coming to the Bucks Club as Superintendent

Nate Smith, Executive Chef, Food & Beverage Manager

Found passion for cooking while living in New Orleans. He started at The Bucks Club in 2012

Michael Klenk, Sales & Banquet Manager

Michael started as a buser at Kelly’s Seafood before working as a banquet server at Williamsons Restaurant and Spring Mill Country Club. He Worked worked as Banquet server and assistant Banquet manager for 3 years, before becoming The Bucks Club’s Banquet Manager.